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The Chew Cocktail Party: Parmesan Popcorn & Whiskey Sour

The Chew March 30 2016 Recap

On Wednesday March 30, the hosts of The Chew held their All-Star Cocktail Party! Jacques Pepin and Kelly Rowland sipped away with the hosts while they prepared delicious treats like Parmesan Popcorn and frothy Whiskey Sours! What better way to enjoy cocktails than with a bunch of chefs and an enthusiastic audience?

The Chew: Green Apple Gimlet Recipe

The Chew Cocktail Party: Parmesan Popcorn & Whiskey Sour

The hosts of The Chew threw an all-star cocktail party with Jacques Pepin and Kelly Rowland! (farmersandfishers / Flickr)

To kick things off, Clinton Kelly shared adorable pictures of a Pug posing at the bar with a cocktail in hand. The photos are the work of amateur mixologist Lili Novosel! As a bit of a thank you, she sent the hosts her own Green Apple Gimlet recipe, which they thoroughly enjoyed as the show began!

–> The Chew: Green Apple Gimlet Recipe

The Chew: Parmesan Popcorn Recipe

You can’t have a cocktail party without snacks! But why serve plain or buttered popcorn when you can whip up a batch of Daphne Oz’s Parmesan Popcorn? You’ll never eat the healthy treat the same way again!

–> The Chew: Parmesan Popcorn Recipe

The Chew: Tuna Tartare With Bagel Chips & Radishes

Jacques Pepin then stepped on set to join in the fun! He brought with him a recipe for Tuna Tartare with Bagel Chips and Radishes. If you’re looking for a bit of a fancier way to serve up an appetizer at your cocktail party, this is the way to go! Jacques’ Tuna Tartare not only tastes delicious, but looks beautiful as well!

–> The Chew: Tuna Tartare With Bagel Chips & Radishes

The Chew: Kell-Basa In A Blanket Recipe

Michael Symon then welcomed back Kelly Rowland, explaining that she was actually the inspiration for the recipe he chose to prepare. Instead of wrapping hot dogs in crescent rolls and calling them “pigs in a blanket,” Michael Symon prepared Kell-Basa in a Blanket. His flavorful twist used kielbasa and other add-ins to be sure your taste buds practically beg for more.

–> The Chew: Kell-Basa In A Blanket Recipe

The Chew: Whiskey Sour Recipe

After Kelly Rowland shared that a Whiskey Sour is one of her favorite cocktails, Michael whipped one up for her! Don’t worry, he shared the recipe so you can enjoy one yourself at home!

–> The Chew: Whiskey Sour Recipe

The Chew: Grandma’s Kiwi Vodka Soda

Clinton Kelly then shared a cocktail recipe inspired by his beautiful grandmother. While she would forgo the vodka, the flavors of Grandma’s Kiwi Vodka Soda are just as sweet as she is!

–> The Chew: Grandma’s Kiwi Vodka Soda

The Chew: Peach Sweet Tea Mocktail Recipe

Carla Hall then shared her own drink inspired by her grandmother! Instead of a cocktail, she prepared a delicious Peach Sweet Tea Mocktail. You won’t even miss the alcohol with this one, but if you do you can easily add it in!

–> The Chew: Peach Sweet Tea Mocktail Recipe

Filed Under: The Chew Recaps Tagged With: Grandma's Kiwi Vodka Soda Recipe The Chew, Green Apple Gimlet Recipe The Chew, Jacques Pepin The Chew, Kell-Basa In A Blanket Recipe The Chew, Kelly Rowland The Chew, Parmesan Popcorn Recipe The Chew, Peach Sweet Tea Mocktail Recipe The Chew, Tuna Tartare With Bagel Chips and Radishes Recipe The Chew, Whiskey Sour Recipe The Chew

   

About Emily Hayden

I graduated from the University of Cincinnati with a degree in Journalism. I played volleyball for the Bearcats and have been an avid sports fan my entire life. If I'm not glued to my computer screen, I'm chasing after my enthusiastic little boy. I have a passion for writing, reading, and all things health and fitness. Oh, and of course TV!

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