The Chew: Gail Simmons’ Maple Pots De Creme With Candied Pecans
Gail Simmons was thrilled to join Clinton Kelly on The Chew, both to cook and to talk about season 14 of Top Chef! She shared how much she loves cooking with and for her daughter, noting just how much of a tradition time in the kitchen can be. Because of that, Clinton surprised Gail with matching “Top Mom” and “Top Kid” chef hats! How adorable! Gail was then kind enough to share one of her favorite recipes to make with her daughter: Maple Pots de Creme with Candied Pecans. This tasty dessert is surprisingly easy to prepare and will disappear in the blink of an eye!
For the recipe, click next page.