The Chew: Tortilla Salad, Cast Iron Steak, & Spaghettini Recipes

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The Chew September 8 2015 Recap

The Chew: Tortilla Salad, Cast Iron Steak, & Spaghettini Recipes

For their season five premiere, the hosts of The Chew shred three different flavorful recipes. (naotakem / Flickr)

The hosts of The Chew celebrated the premiere of their fifth season by sharing three incredibly delicious recipes that you can make at home. Michael Symon, Mario Batali, and Carla Hall all got cooking for Tuesday’s episode and their recipes were certainly scrumptious enough to satisfy your whole family.

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The Chew: Spicy Tortilla Salad + Grilled Corn & Tomatoes Recipe

Michael Symon kicked of the season five premiere by sharing his recipe for spicy tortilla salad with grilled corn and tomatoes. Summer isn’t over yet, or at least the summer weather is still around, which is why you should go ahead and fire that grill up a few more times, especially if it means cooking a recipe like this one!

–> The Chew: Spicy Tortilla Salad + Grilled Corn & Tomatoes Recipe

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The Chew: Cast Iron Steak + Marinated Grilled Vegetables Recipe 

Then, Carla Hall enlisted the help of a military family to make a delicious and healthy meal consisting of a flavorful cast iron steak and mustard-marinated grilled vegetables. She even included a recipe for roasted carrots that taste so good, you wouldn’t believe they’re actually good for you.

–> The Chew: Cast Iron Steak + Marinated Grilled Vegetables Recipe 

The Chew: Spaghettini With Spicy Fried Zucchini Recipe

Mario Batali then stepped behind the counter to help a bubbly mother of four make spaghettini with spicy fried zucchini. It’s a surprisingly easy dish that will put smiles on the faces of each of your family members.

–> The Chew: Spaghettini With Spicy Fried Zucchini Recipe

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