The Chew December 17 2015 Recap
With Christmas just a little over a week away, The Chew co-hosts were celebrating the best way they knew how: with food! Clinton Kelly turned Southern Ambrosia salad into a refreshing cocktail, while Mario Batali taught the Rockettes how to make Tagliatelle with Sunday Sauce.
The Chew: Ambrosia In A Glass Recipe
Ambrosia salad was both a hit and a miss when Clinton Kelly brought it on the show before, with Michael Symon and Mario Batali refusing to give it their approval, but when Clinton Kelly made the Southern salad into a cocktail, everyone was on board!
The Chew: Pfeffernusse (German Spice Cookies) Recipe
Carla Hall then shared a recipe for Pfeffernusse, or German spice cookies, adding a little more spice to your holiday cookie platter!
The Chew: Tagliatelle With Sunday Sauce Recipe
Mario Batali was joined in the kitchen by the beautiful Rockettes, and he had their help preparing Tagliatelle with Sunday Sauce!