The Chew November 16 2015 Recap
With Thanksgiving just a short time away, the co-hosts of The Chew shared their tips for making Thanksgiving dishes on a budget. Michael Symon made delicious Pork Medallions with Fresh Cranberries, while Clinton Kelly put together a sweet Pumpkin Ice Cream Pie, with the help of actor Matt McGorry.
The Chew: Pork Medallions With Fresh Cranberries
Michael Symon’s sliced pork can be made in under five minutes using five ingredients, which means not only is it easy, but it’s cheap too!
The Chew: Pumpkin Ice Cream Pie Recipe
Matt McGorry from How to Get Away with Murder, joined the show, explaining that he adores both pumpkin pie and ice cream. Why not combine both of those to make one delicious dessert?
The Chew: Thankful Hoppin’ John Recipe
Finally, Carla Hall shared a entree recipe called a Thankful Hoppin’ John that can be made using cheap ingredients like black eyed peas!