The Chew: Kelis’ Puerto Rican Pork Shoulder + Meatballs Recipe

The Chew October 1 2015 Recap

On the Thursday October 1 episode of The Chew, the co-hosts welcomed multi-talented Kelis to their show to share one of her delicious recipes from her new cookbook. The mom-to-be made her Puerto Rican pork shoulder that was good enough to make her mom proud. Also, Mario Batali showed how easy it is to make your own meatballs at home.

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The Chew: Mario’s Delicious Meatballs Recipe

The Chew: Mario’s Delicious Meatballs Recipe

Kelis joined the show to share a recipe for homemade Puerto Rican pork shoulder that is so juicy and tender you won’t believe it’s homemade. (jeffreyww / Flickr)

Mario Batali’s meatball recipe was too good to pass up considering it was easy to make and perfect to eat by themselves or mixed in with another dish. You just have to give this recipe a try!

–> The Chew: Mario’s Delicious Meatballs Recipe

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The Chew: Pernil, Puerto Rican Pork Shoulder Recipe

Kelis then joined the co-hosts to share her own homemade recipe for pernil, or homemade Puerto Rican pork shoulder that is fall of the bone deliciously good!

–> The Chew: Pernil, Puerto Rican Pork Shoulder Recipe

The Chew: Cheesy Pickle Sandwich Recipe

Daphne Oz was then excited to make a recipe that is perfect for those odd pregnancy cravings or just someone who really likes pickles and cheese together! Her cheesy pickle sandwich was made with a specific special ingredient and believe me when I saw you’ll absolutely love this recipe!

–> The Chew: Cheesy Pickle Sandwich Recipe

The Chew: Mama’s Hamburger Help-Me Meal Recipe

Finally, Carla Hall had a recipe remake that reminded her of her childhood and her mother, but her version was much tastier and much healthier. No offense to her mom!

–> The Chew: Mama’s Hamburger Help-Me Meal Recipe

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