The Chew November 19 2012 Recap
The Chew were all about the turkey today. They covered the best way to season, cook and cut a turkey. They also came up with some great recipes for Thanksgiving leftovers and one audience member is sent into the kitchen to make turkey sandwiches for everyone.
The Chew: Turkey Day, The Turdunkin Turkey & Turkey Hunger Games
The Chew are having an episode all about turkey. They go over the best times to start thawing a turkey, they look at some crazy looking turkeys, like The Turdunkin, and get two audience members to play the Turkey Hunger Games. See who wins a seat at the tasting table and who has to make turkey sandwiches by clicking the link below.
The Chew: Mario Batali’s Turkey Cutlets With Tomato Vodka Sauce Recipe
Mario Batali puts an Italian twist on a turkey recipe with some turkey cutlets in tomato vodka sauce with the option of adding some delicious white truffles. Click the link below to get the recipe.
The Chew Leftover Recipes: Turkey Caesar Salad, Turkey Risotto & More
The Chew crew each go over some recipes for Thanksgiving leftovers. They include a turkey caesar salad with stuffing croutons, mashed potato pancakes and a turkey risotto. Click the link below for the turkey risotto recipe.
The Chew: How to Season & Carve a Turkey With Chorizo & Cheesecloth
Michael Symon goes over the best ways to season, cook and cut a turkey. Click the link below to see why he likes to use chorizo under the skin and a cheesecloth on the turkey as it cooks.
The Chew: Scott Makes a Good Turkey Sandwich
Scott, who lost the Turkey Hunger games, ended the show by coming out with a large plate of turkey sandwiches he had been preparing the entire show. And the secret ingredient of the day is Melon.