The Chew March 2 2016 Recap
For their Wednesday March 2 episode, the hosts of The Chew shared some of their favorite family-style dishes. Not only are family style dishes easy to serve, but they’re typically the comforting kind of dishes that warm you from the inside out! Chrissy Teigen was more than happy to join the show again, this time showing off her baby bump while preparing an incredible recipe for Fried Chicken Wings!
The Chew: Frisee & Endive Salad With Potatoes & Bacon
Daphne Oz wanted to kick things off with a salad, preparing her Frisee and Endive Salad with Potatoes and Bacon. Whether served as an appetizer or part of the meal, this flavorful salad will surely satisfy everyone. Especially with the addition of candied bacon!
The Chew: Stuffed Short Ribs Recipe
Mario Batali then put together Stuffed Short Ribs, that will not only impress everyone lucky enough to eat them, but will give you the exact feeling family-style food should! Yum!
The Chew: Braised Cabbage With Kale Pesto Recipe
Of course, you can’t have a family-style meal without some flavorful side dishes! Carla Hall took it upon herself to share a side dish recipe for Braised Cabbage with Kale Pesto! If you’ve never had braised cabbage, your entire world is about to change!
The Chew: John’s Fried Chicken Wings With Spicy Honey Butter
Chrissy Teigen, the glowing mother-to-be and wife of John Legend, joined The Chew and enlisted the help of Clinton Kelly to make her version of John’s incredible Fried Chicken Wings with Spicy Honey Butter.