The Chew March 27 2013 Recap
On March 27 2013 The Chew spoke with Helen Cavallo about comfort food. I know personally, nothing is better than a big bowl of mac and cheese or hearty pasta. But with all of those calories, no one has time to work off the comfort food later. This episode will give you a taste of comfort sans the calories.
The Chew: Comfort Food Without The Calories & Losing Weight This Year
If you’re still going strong on your New Year’s resolutions, then this episode is perfect for you. The blast of winter weather before spring has much of the country hunkered inside, unable to work out and snacking on whatever they find. This episode is perfect for both types of viewers. The Chew brings low calorie comfort foods to help you stay on track.
What’s your favorite comfort food? The hosts talked about how different generations have different comfort foods. Baby boomers like ice cream or braised meat. Generation X just wants fast food and cookies. Generation Y really wants Ramen noodles and fruit.
The Chew: Daphne Oz Sweet and Spicy Wings & Mario Batali Honey Wings
Daphne Oz had a challenge for Mario Batali. They had a wing off to see who makes the best low calorie chicken wings. Daphne Oz boasted that her sweet and spicy wings are half the calorie of regular wings.
The Chew: Carla Hall Blueberry Almond Crisp With Frozen Yogurt Recipe
Queen of the Desserts Carla Hall made a delectable blueberry almond crisp with frozen yogurt. Frozen yogurt is becoming bigger than ice cream these days, with to go shops popping up everywhere. I wonder if it works with frozen Greek yogurt too?
The Chew: Michael Symon & Helen Cavallo’s Spaghetti Squash & Meatballs
The King of Meat Michael Symon made meatballs and spaghetti squash with That’s Fresh star Helen Cavallo. This recipe is low calorie and Mario Batali-approved.