The Chew: Pan Roasted Scallops + Acorn Squash Goat Cheese Tart

The Chew September 28 2016 Recap

Sometimes the most simple dishes stand out as the most elegant ones. The hosts of The Chew were determined to prove that very fact with their own recipes, and to say the least, it was an absolute success! Michael Symon prepared Pan Roasted Scallops while Carla Hall put together an Acorn Squash Goat Cheese Tart. Both were elegantly served and took just minutes to make!

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