The Chew June 20 2016 Recap
It’s a bit of a tongue twister, but The Chew‘s Summertime Funtime Sunshine Happy Hour certainly lived up to its name! Former Grey’s Anatomy star and current star of The Last Ship, Eric Dane, joined Mario Batali and prepared Carne Asada Tacos. Then, Michael Symon’s Stuffed Pork Rack wowed his co-hosts and Carla Hall’s Mediterranean 5-Layer Dip really got the party started!
The Chew: Mediterranean 5-Layer Dip Recipe
Looking for an appetizer recipe to serve at your summer bash? Even if you’re just looking for a health snack to enjoy while lounging around, Carla Hall has you covered! Her Mediterranean 5-Layer Dip can be put together in just minutes and tastes absolutely divine!
The Chew: Carne Asada Tacos Recipe
Eric Dane then showed off what little kitchen experience he has, as he helped Mario Batali with his Carne Asada Tacos. These steak tacos are the perfect dish to whip up on a hot summer day and are even better for feeding a hungry crowd!
The Chew: Stuffed Pork Rack With Roasted Turnips Recipe
Finally, Michael Symon made what Clinton Kelly called one of his top five recipes ever made on the show. Yes, it’s that good! His Stuffed Pork Rack with Roasted Turnips uses fresh vegetables in perhaps the best way possible. This is one dinner recipe that will not only impress everyone lucky enough to eat it, but leave them so satisfied, they won’t want to leave!