The Chew: Garden Goodies Recipes & Dylan Ratigan Veterans Farming

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The Chew March 21 2013

Recapo update: Here are this show’s recipes.

The Chew is new on March 21 2013 with a Garden Goodies themed show. Guest Dylan Ratigan will be on the show to talk about healthy and sustainable farming. Plus, Carla Hall and Daphne Oz re showing us how to make healthy recipes with fresh ingredients from the garden.

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The Chew: Michael Symon Gardening Tips

The Chew: Garden Goodies Recipes & Dylan Ratigan Veterans Farming

The Chew’s March 21 episode will feature Garden Goodies recipes from Carla Hall and Daphne Oz, greenhouse advice, and Dylan Ratigan on farming for veterans.

When it comes to having a green thumb, you may think of flowers and shrubs. But there is also the vegetable side of gardening, which helps produce fresh foods and plenty of flavor.

Michael Symon is taking The Chew to the greenhouse for advice on how to make the most of growing your own food, which could become a popular trend once again in America. One sure way to know where your food is coming from is to grow it yourself, after all.

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The Chew: Dylan Ratigan Veterans Farming

Author and TV personality Dylan Ratigan is often outspoken about his views on US economic policy. His strong views and opinions about the relationship between government and big business have made him a popular guest on cable news shows.

But when he visits The Chew, he will be telling a positive story that hopefully won’t get his blood pressure up too high. Ratigan is talking with The Chew team about how veterans returning from overseas are learning practical farming skills that could help them start a new chapter after coming home from war. That’s on The Chew for March 21 2013.

The Chew Garden Goodies Recipes: Daphne Oz & Carla Hall

Also, The Chew’s Carla Hall and Daphne Oz are getting in the kitchen themselves to talk about fresh ingredients and recipes that you can make with produce from your own backyard (or maybe the nearest farmer’s market).

That’s what’s coming up on The Chew, so be sure to check back here for recipes after the show.

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