Recapo Update: The articles for this episode are now online. Take a look at each segment below.
The Chew February 11 2013 Preview
Return to The Chew after the weekend for a brand new, meat-centric episode (Perfect for Michael Symon!). On Monday, February 11, Nigella Lawson from The Taste will join Mario Batali in the kitchen to whip up some decadent new recipes. Plus, Mario will be sharing his expert information on different cuts of meat, and The Chew hosts will be sharing the perfect steak house side dishes. They’ll re-create some their favorites, including potatoes and wedge salad (Yum!).
Here’s more information on this upcoming, delicious new episode of The Chew. Then, don’t forget to check back with Recapo for all the recipes and information you need on The Chew February 11.
Nigella Lawson: “Nigellisima” Book Review
English chef Nigella Lawson is known for her European inspired comfort food classics. Nigella is the author of a new, Italian-themed cookbook called Nigellisima: Easy, Italian-Inspired Recipes. Nigella, who has always loved Italian culture and cuisine, features 120 simple and easy recipes in her new book.
Nigella will join Mario Batali– the ultimate Italian chef– in the kitchen to share scrumptious new recipes from the pages of Nigellisima: Easy, Italian-Inspired Recipes.
The Chew: Daphne Oz at Porter House Restaurant NYC
Also on The Chew February 11, Daphne Oz will be visiting a classic New York City steak house, Porter House Restaurant. The midtown institution is run by acclaimed chef Michael Lomonaco. Daphne will be heading into Chef Lomonaco’s kitchen to learn the tricks of the trade. Find out how the inner workings of successful New York steak house with Daphne Oz.
Sorry, vegetarians! The Chew February 11 will feature lots of steak and much more on meat.