Rachael Ray: Katie Lee Snowman Cheeseball Recipe

Rachael Ray: Katie Lee Snowman Cheeseball

Rachael Ray welcomed chef Katie Lee to her show to share some of her favorite holiday-themed snacks. Her Slow-Cooker Peppermint-Mocha Latte is an indulgent, delicious drink. But sometimes you just need a bite to eat. Katie’s Snowman Cheeseball is almost too adorable to eat, but you won’t regret digging in! She combined tasty ingredients to make a cheeseball in the shape of a wintery figure. Go ahead and get your kids involved with this one! They’ll love making it just as much as eating it!

To get the recipe, click next page.

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Rachael Ray: Katie Lee Snowman Cheeseball Recipe Ingredients

Rachael Ray: Katie Lee Snowman Cheeseball Recipe

Katie Lee’s Snowman Cheeseball is an adorable, edible treat to serve around the holidays. (jasonpratt / Flickr)

  • 2/3 C mayonnaise
  • 1/2 tsp garlic powder
  • 16 oz shredded white cheddar + more rolling the balls in
  • 1 tsp onion powder
  • 1 6-oz jar pimentos – drained, chopped

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Rachael Ray: Katie Lee Snowman Cheeseball Recipe Directions

  1. Mix the ingredients together
  2. Shape into three different-size balls for the snowman
  3. Roll each ball in shredded cheese
  4. Assemble the snowman
  5. Serve with crackers on the side

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