Rachael Ray October 7 2015 Recap
Rachael Ray knows that even a childhood favorite can become an adult comfort food, which is why she put together fried bologna sandwiches with an olive salad, and then put together tomato balsamic soup that you can serve along with it, or by itself.
Rachael Ray: Fried Bologna Sandwiches With Olive Salad
Rachael’s recipe for fried bologna sandwiches is more than just warmed up bologna between two slices of bread. She takes this childhood favorite to the next level, and it’s perfect for lunch time.
Rachael Ray: Tomato Balsamic Soup Recipe
Rachael then put together a tomato and balsamic soup recipe that, once again, takes a classic recipe and kicks it up a notch. This soup is perfect to serve by itself or with a sandwich. Perhaps a fried bologna sandwich!