Rachael Ray February 7 2014
Recapo update: Here are the recipes from the show.
- Rachael Ray: Poutine French Fry Waffles Recipe with Donnie Wahlberg
- Rachael Ray: Spicy Cheddar Burgers Recipe with Blue Cheese Aioli
From Blue Bloods, Donnie Wahlberg is bringing the family business to Rachael Ray’s kitchen on February 7 2014. Plus, animal expert Jarod Miller returns for another installment of What Am I Touching?, and creatures from the wild kingdom are always unpredictable guests. Here’s a preview of what’s marinating for Friday’s show.
Rachael Ray: Donnie Wahlberg Burger Night
Did you know that the Wahlberg family is the subject of a new reality series, Wahlburgers, on A&E? The restaurant opened its doors in 2011, and in January 2014, a reality show began airing which captures the goings on among the staff and sometimes includes some famous faces.
Jenny McCarthy’s boyfriend and Blue Bloods star Donnie Wahlberg is one of the three brothers who own the establishment, and it makes sense that he would be hanging out with Rachael to prepare a burger recipe on Friday’s episode.
For even more fun, Donnie is spending the whole show with Rachael as her guest co-host for the hour.
Rachael Ray: What Am I Touching? with Jarod Miller
Animal expert Jarod Miller is bringing a few of his exotic friends over to play on Friday’s show. You never know what could come out of the box when an animal handler visits a talk show. It’s a recipe for spontaneity, and though it can sometimes be fun, it more often ends in an animal relieving itself on television.
Rachael is putting Donnie through his paces when Jarod leads them in a game of What Am I Touching? that will put his squeamishness and resolve to the test. Be sure to tune in and see how he fares on Friday’s episode.
Rachael Ray: Spicy Cheddar Burgers & French Fry Waffle
What’s on the menu for the final show of the week? With some help from Donnie, Rachael is making Spicy Cheddar Burgers with Blue Cheese Aioli. For a spectacular side dish, smother the show’s French Fry Waffle recipe with gravy. Check it all out on Friday, February 7 with Rach!