Rachael Ray: Brussels Sprouts With Bacon + Stuffed Cabbage

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Rachael Ray November 6 2015 Recap

As it gets closer to Thanksgiving, you’re probably trying to figure out what sides to bring to your family get-together. Should you go with the usual casserole or try something different? Why not give Marc Murphy’s Brussels Sprouts with Bacon a shot? You won’t regret it!

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Rachael Ray: Brussels Sprouts With Bacon Recipe

Rachael Ray: Brussels Sprouts With Bacon + Stuffed Cabbage

Chef Marc Murphy joined Rachael in the kitchen to make a savory side dish using both Brussels sprouts and bacon. (sling_flickr / Flickr)

Chef Marc Murphy joined Rachael Ray to share a side dish that can please just about anyone. Everything is made better with bacon, so if you can’t stomach Brussels sprouts, try whipping them up with some bacon.

–> Rachael Ray: Brussels Sprouts With Bacon Recipe

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Rachael Ray: Stuffed Cabbage Recipe

Rachael Ray then put together a fantastic dinner recipe that can even be made ahead of time. If you’re looking for a recipe to feed a crowd or even just your hungry family, you’ve found a great one! Click below to get the recipe.

–> Rachael Ray: Stuffed Cabbage Recipe

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