Recapo Update: This episode of Dr. Oz has aired. Click the links below to find out how the food industry is tricking you into eating unhealthy foods:
- Dr Oz: Bliss Point For Sugar Created by Food Industry to Force Craving
- Dr Oz: Kosher Salt Fuels Food Addiction & Salts in Warmed-Over Flavor
- Dr Oz: Potato Chips Cause Obesity & Healthy Grocery Store Shopping Tip
- Dr Oz: BPA-Free Plastic Storage Containers & Trans Fats Link to Cancer
Dr Oz February 26 2013 Preview
This is one scary episode of Dr. Oz. He has already gone over the food additives that are being added to food at the grocery store, and he already talked about the foods that could be harming us and now he is going to be talking about what the food industry created in a lab to get you more addicted to certain foods. On Dr. Oz’s February 26 2013 episode, “The Big Food Cover-Up,” he is going to be investigating this little secret the food industry does not want you to know about.
Dr Oz: The Big Food Industry Cover-Up
Dr. Oz was not happy with the food industry already and as soon as he learns about the new lab-made products the food industry is putting in our food, he is going to be even more disgusted.
Dr. Oz is going to be talking with a New York Times reporter who infiltrated the food industry and is ready to expose the food industry’s dirty little secret and he is not going to be holding back. This might just be the explanation as to why so many people are actually addicted to foods like salt, sugar and fat. He is going to be revealing exactly what the food industry puts in certain unhealthy foods, how it can be avoided and what this lab-created addictive could be doing to your health.
Make sure to tune in to Dr. Oz February 26 2013 to find out what foods you need to avoid and how the food industry has been making you addicted to certain foods on purpose. If you miss any of the vital information on Dr. Oz, stop by Recapo tomorrow afternoon for a full recap of the show.